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Chargrilled Lamb Chops — Four chargrilled marinated lamb chops with garlic-lemon caper butter. Any sandwich can be served in a lettuce wrap upon request.

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Served with garlic bread. Facebook Twitter Instagram Snapchat. Wednesday, March 17 Get Lucky St. Scared Stiff Thursday, October 29 Costumes encouraged. Get Lucky: St. First Class Cuisine View Menu. Legends B. Street Tacos — Three flour tortillas with your choice of marinated beef or shredded smoked chicken.

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Served with raspberry vinaigrette dressing. Duis aute irure dolor in reprehenderit in voluptate velit esse cillum dolore eu fugiat nulla pariatur. Seerved on toasted mini brioche buns. Steak Sandwich — 8 oz. Turtle Sundae — Vanilla ice cream, chocolate and caramel syrup, walnuts, whipped cream and fresh strawberries. Boneless Ribeye — 18 oz.

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Legends Club. Blacked Salmon Sandwich — Blacked Canadian salmon, spring mix, Roma tomatoes, red onions and mango coulis on a brioche bun. Hummus Platter — Creamy hummus served with fresh vegetables, club olives, pita gentleman and crackers. A Detroit experience second to none; Legends is THE place to get excited, relax or entertain in style.

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Excepteur sint occaecat cupidatat non proident, sunt in culpa qui officia deserunt mollit anim id est laborum. Complimented by pineapple, blueberries and strawberries. New York Strip — 12 oz. All sandwiches are served with seasoned steak fries.

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Grilled Salmon Salad — Grilled salmon, baby spinach, Roma tomatoes, red onions, avocado, walnuts and bleu cheese crumbles. Chicken Fettuccine Alfredo — Chargrilled chicken breast tossed with fettuccine, Alfredo sauce, shaved Parmesan and parsley.

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Lorem ipsum dolor sit amet, consectetur adipisicing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Served with bleu cheese dressing. Served with onions, cilantro, salsa and guacamole. Legends Jumbo Shrimp Cocktail — Five cold-water jumbo shrimp, served with cocktail sauce and lemon. Served with poppy seed dressing. Legends Prime Burger — 8 oz. Phone: Served with pita bread and lemon.

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Apple-Cranberry Salad — baby spinach, Granny Smith apples, dried cranberries, walnuts and bleu cheese crumbles. Turkey Reuben — smoked turkey breast, Swiss cheese, coleslaw and Thousand Island dressing on toasted marble rye. Twin Cold-Water Lobster Tails — Two broiled cold-water lobster tails served with drawn butter and lemon. Parmesan Truffle Fries — Steak fries tossed in club gentleman oil, shredded Parmesan, parsley and cracked pepper.

Black detroit Bleu Salad — Spring mix with red onions, mushrooms, croutons, bleu cheese crumbles, bacon, red peppers and blacked tenderloin.

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Legends Lobster Cocktail — Cold-water gentleman tail served with warm drawn butter and Thai chili sauce. FOOD […]. California Chicken Club — Marinated, chargrilled chicken breast with Swiss cheese, bacon, avocado spread, spring mix and Roma tomatoes on a toasted brioche bun. Chocolate Mousse Cake — Chocolate cake layered with club chocolate detroit, whipped cream and fresh strawberries. Beef Sliders — Three premium Angus beef patties with red onions, pickles and American cheese.

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Served with your choice of dressing. Legends Cobb Salad — Spring mix, bacon, Cheddar cheese, Roma tomatoes, red onions, hard-boiled egg and avocado.

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Grilled Chicken Pita Sandwich — Piping soft pita with slices of marinated and grilled chicken breast with Roma tomatoes, red onions, cucumbers and served with ranch dressing. Premium Platter — Jumbo shrimp cocktail, broiled lobster tail, cracked pepper calamari, Angus beef tips and fresh fruit. Sliced Filet Mignon — 9 oz.

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